Chinese cabbage Archive

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Pickled Chinese Cabbage with Shredded Meat and Vermicelli

Difficulty: assistant (intermediate) Cooking time: 10-30 minutes Ingredients: 150g vermicelli; 60g pickled Chinese cabbage; 40g shredded meat Seasonings: 2tbsp of oil; 1tsp of salt;
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Fried Sweet and Sour Chinese Cabbage

The Chinese cabbage is rich in nutrition and delicious in taste. It is used in the fried shredded pancake in the restaurants. Other vegetables
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Fried Bacon with Chinese Cabbage Hearts

Bacon is a cured meat prepared from a pig. It is first cured using large quantities of salt, either in a brine or in
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Garlicky Glass Noodles with Baby Chinese Cabbage

Baby Chinese cabbages are freshly crisp and delicate, rich in a variety of minerals and dietary fiber. Fresh and delicate baby Chinese cabbages plus
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Chinese Cabbages Fried with Potato Pieces

This dish is quite simple and easy to cook. But it tastes good. If you eat too much meat, at the same time to