Fried Green Chili Pepper

Pickled Mustard Greens Fried with Dried Tofu

Ingredients:

300g green chili pepper; 2 tbsp oil; 1 tsp white sugar; salt to taste;

Directions:

1. Clean the green chili pepper. Get rid of the stems and seeds. Wash them well, slice them into fine sections and put on a plate.

Fried Green Chili PepperFried Green Chili Pepper

2. Heat a wok, add oil until heated. Add green chili pepper to stir fry for a while.

Fried Green Chili PepperFried Green Chili Pepper

3. When green chili pepper becomes soft and oily, add salt and white sugar respectively , then stir fry to mix well. Serve.

Fried Green Chili PepperFried Green Chili Pepper

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