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Biang Biang Noodles

Biangbiang noodles also known as Youpo chemian in Chinese, are a type of noodle popular in China’s Shaanxi province. The noodles, touted as one
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Chinese Sichuan Spicy Pickle Fish

Difficulty: chef (advanced) Cooking time: about 10 minutes Ingredients: 1200g silver carp Seasonings: 1tbsp of salt; 1tsp of sesame oil; 1tsp of starch; half
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Spicy Pork Rinds

Pork rinds, rich in collagen and elastin, can make cells full, reduce skin wrinkles and enhance the skin elasticity. Eating pork rinds or pig’s
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Kung Pao Soybeans

Soybean doesn’t contain cholesterol and can decrease the cholesterol in human body and prevent the occurrence of arteriosclerotic diseases and heart disease. Another substance,
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Pickled Chinese Cabbage with Shredded Meat and Vermicelli

Difficulty: assistant (intermediate) Cooking time: 10-30 minutes Ingredients: 150g vermicelli; 60g pickled Chinese cabbage; 40g shredded meat Seasonings: 2tbsp of oil; 1tsp of salt;
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Fried Sweet and Sour Chinese Cabbage

The Chinese cabbage is rich in nutrition and delicious in taste. It is used in the fried shredded pancake in the restaurants. Other vegetables
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Stir Fried Green Pepper and Eggplant

Stir fried green pepper and eggplant is a dish which can help women beautify the skin and delay aging. Difficulty: cutting (elementary) Cooking time:
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Spiced Soybean

Difficulty: cutting (elementary) Cooking time: 10-30 minutes Ingredients: 300g wet soybean Seasonings: 20g berry sugar; 5 tbsp of soy sauce; 2 anises; 2g salt